LA FERME D'ARTAUD - Collège Culinaire de France

LA FERME D'ARTAUD

Maraîcher

LA FERME D'ARTAUD is members of the Collège Culinaire de France since 2017.

Products proposed

Légumes

Plantes - aromates - fleurs

Vinaigres - condiments

Pictures of the establishment

+2

CCF Contact

  • HELENE REGLAIN
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LA FERME D'ARTAUD Works with at least3 Artisans Committed to Quality

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More than 3000 artisans recognized by the Collège Culinaire de France : restaurants, food and hospitality business, artisans, farmers, producers, professional schools...

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