Artisan transformateur de produits de la mer et des rivières

LA NIMOISE is members of the Collège Culinaire de France since 2022.

Products proposed

Produits de la mer et des rivières

Pictures of the establishment

CCF Contacts

  • CHRISTOPHE MOUTON
  • BERENICE MOUTON
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They work together

LA NIMOISE Works with at least3 Artisans Committed to Quality

More than 3000 artisans recognized by the Collège Culinaire de France : restaurants, food and hospitality business, artisans, farmers, producers, professional schools...

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