Artisan transformateur de produits de la mer et des rivières

LE FUMOIR GASTRONOMIQUE is members of the Collège Culinaire de France since 2015.

Products proposed

Produits de la mer et des rivières

Viandes

More than 3000 artisans recognized by the Collège Culinaire de France : restaurants, food and hospitality business, artisans, farmers, producers, professional schools...

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