Artisan charcutier, salaisonnier

DEMOIZET LA BOUTIQUE 1939 is members of the Collège Culinaire de France since 2022.

Products proposed

Viandes

More than 3000 artisans recognized by the Collège Culinaire de France : restaurants, food and hospitality business, artisans, farmers, producers, professional schools...

© 2011-2024 Collège Culinaire de France. All rights reserved