The Collège Culinaire de France is an independent and militant Collective made up of several thousand Quality Restaurants and Quality Artisan Producers
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The governance of the Collège Culinaire de France is unique in the professional world of gastronomy associations by its composition, its organization and its management method.
This activity report is written every year to remind, clarify and complete the fundamentals of the Collège Culinaire de France. It describes the main achievements of the past year, puts into perspective the ambitions of the Collège Culinaire de France and defines the objectives for the coming year. It concentrates in 100 pages what the Collège Culinaire de France is at each vintage.
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COOPERATION : ANCREE
COOPERATION : REMY GIRAUD
COOPERATION : IKORI
COOPERATION : MAISON BOUTARIN - L’élargissement du champ des possibles
COOPERATION : CHÂTEAU ARTON x ENZO ET LILY
JOURNEE EN IMMERSION : LAITERIE LACHAISE & CHEZ RENARD
COOPERATION : EMMANUEL VOLLE
RETOUR D'EXPERIENCE SUR LE MARCHÉ COMPLICE D'ANNECY
COOPERATION : COMPOZ x NECTAR DE THE
DEJEUNER DISCUSSION : ALAMBIC BOURGUIGNON
PARIS LOCAL
MARCHE COMPLICE DE SAINT JEAN DE LUZ
MARCHE COMPLICE DE BORDEAUX
OMNIVORE NORD - PROSPECTS
GRA - AMIS DU CCF
Nov 2024
Eleveur
LA BERTONNIÈRE 79400 AUGÉ
Epicier
8 RUE DES VOLONTAIRES 75015 PARIS
Artisan charcutier, salaisonnier
34 RUE MONTMARTRE 75001 PARIS
Artisan transformateur de produits de la mer et des rivières
48 RUE PASCAL TRIAT 33520 BRUGES
Artisan transformateur de viandes, volailles
107 ROUTE D'ALLELUYA 24620 TAMNIÈS
LA POTERIE 53360 QUELAINES SAINT GAULT
BEAUREGARD 87700 SAINT PRIEST SOUS AIXE
Abatteur
PLEINEFAGE 24590 PAULIN
BEL AIR BP 14 - PLACE DE L'EGLISE 40360 CASTELNAU-CHALOSSE
SARGONE NORD 46300 GOURDON
790 ROUTE DE MONTFORT 40180 HINX
1350 AVENUE DU MIDI 47000 AGEN
37 RUE DU CHÂTEAU 67640 ICHTRATZHEIM
30 A RUE DE MOLSHEIM 67120 SOULTZ LES BAINS
Artisan fromager
4 RUE SAINT REPARATE 06300 NICE
378 ROUTE D'HASTINGUES 40300 PEYREHORADE
Boucher
48 AVENUE JFKENNDY 47520 LE PASSAGE
361 AVENUE DU 11 NOVEMBRE 1914 40250 SOUPROSSE
ROUTE DE DAX 40360 POMAREZ
1169 ROUTE DE L'AMÉRIQUE 40360 POMAREZ
More than 3000 artisans recognized by the Collège Culinaire de France : restaurants, food and hospitality business, artisans, farmers, producers, professional schools...
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